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- Are pastries really tastier with cinnamon?
Are pastries really tastier with cinnamon?
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I love to cook and often prepare delicious dishes for my family. I rarely use spices because I think they don't add a good flavor to dishes. However, many friends make cakes and cinnamon rolls. And I wondered which one is better to choose so that the taste is rich and the aroma is good.
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Interesting information, I learned a lot of new things for myself, because, for example, I used currants for pumpkin pies.
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